Food & BeverageJune 9, 2022Destination Disconnect: 8 Ways Travelers Can Recharge with HiltonRead More
Food & BeverageJune 8, 2022Kimberly Williams‑Paisley Kicks Off Summer Travel Season with Hilton’s Cherry Blossom CocktailRead More
Food & BeverageMay 26, 2022World‑renowned Chef Nancy Silverton Opens Osteria Mozza at Hilton Singapore OrchardRead More
SigningsMay 25, 2022Hilton Continues to Expand its Presence in India with the Signing of Hilton Hyderabad Resort & SpaRead More
SustainabilityMay 19, 2022Look Ahead to Today: Driving the Future of Sustainable Travel + EventsRead More
Hilton CultureMay 17, 2022Q&A: Hilton Cultural Programming Manager & Leadership Educator Kalei ʻUwēko ʻolani On Hawaiian Culture for Asian American and Pacific Islander Heritage MonthRead More
Latest OpeningsMay 12, 2022Hilton Hotels & Resorts, Hilton Garden Inn and State‑of‑the‑Art Hilton Convention Centre Debut at Largest Hospitality Complex in Bengaluru, IndiaRead More
Corporate NewsMay 3, 2022Hilton Reports First Quarter Results; Resumes Capital Return to ShareholdersRead More
SustainabilityApril 23, 2022Hilton Boosts Eco‑Conscious Travel Across Properties in Asia PacificRead More
Food & BeverageApril 21, 2022Hilton Restaurants in China Recognised for Outstanding Culinary Experiences in the 2022 Edition of the Black Pearl Restaurant GuideRead More
