Summertime inspires us to seek sunny getaways, savor refreshing flavors, and spend time connecting with the ones we hold most dear. Whether your summer plans call for lounging on a tropical beach or tapping into the pulse of a vibrant city, you’ll find everything you’re craving at these Hilton destinations, which offer culinary creations that are sure to delight every type of traveler.
Feast by the Waterside at these Restaurants
A beachy ambiance and waterfront views make the perfect mixture for a summer getaway. But when it comes to savoring a true sea-to-table feast, these Hilton restaurants have got you covered.
There are few greater joys for a seafood lover than enjoying the day’s fresh catch right on the beach. At Florida’s The Reach Key West, Curio Collection by Hilton, guests can book an intimate dinner on the property’s private, natural sand beach with the Tide to Table experience. Here, travelers can enjoy an al fresco four-course meal – complete with an amuse and intermezzo – that includes creative locally caught dishes like diver scallops with sunchoke escabeche and lemon oil.
At Mexico’s Conrad Punta de Mita, the locally inspired, chef-driven cuisine is a love letter to the surrounding tropical oasis. Foodies will relish the Zarandeado beach experience, where fisherman arrive to shore by boat with fresh fish from the village of La Cruz Huanacaxtle. The whole fish is then grilled over hot coals. Guests can sip a cold drink while the chefs prepare this traditional Nayarit dish, as well as a la minute ceviches and other Mexican delicacies, at this stunning sea-to-table dining venue.
Savor Unique Flavors
Are you a foodie? A daring eater? Looking to taste something inspirational? Discover new craveable flavors at these evocative eateries.
The rooftop of Conrad Washington DC is a happening scene thanks to Summit, offering views of the city’s iconic monuments and a menu of garden-forward items that feature the delicious flavors of the outdoor dining season. Summit’s new summertime menu showcases the bounty of the flora from the Chesapeake Bay Watershed along with the Mid-Atlantic community of distillers and brewers. The menu also features dishes that are solar-cooked including Smoked Pork Belly Buns with cucumber, grilled ramps and chili mayo. Guests looking to elevate their evening can choose the Garden Gastronomy Experience, which offers a bottle of La Grande Dame paired with vegetable-forward dishes. Guests can also imbibe with friends every Sunday with the Sunday Social! Menu featuring pitch-er perfect pitchers of hand-crafted cocktails, large format wine bottles, frozen drinks and more.
At California’s Signia by Hilton San Jose guests can experience AJI Bar & Robata, where chic city energy meets “California cool” vibes. Indulge in a signature dining experience with robata, a Japanese grilling technique featured in Nikkei cuisine. Combining Japanese techniques with Peruvian flavors, guests sample shareable bites that pair perfectly with the beverage program featuring creative, unexpected pairings and an expansive Japanese whisky, sake, and pisco selection.
Dine in a Truly Remarkable Setting
If you’ve got a spirit of adventure, head for a venue that allows you to connect with the environment and culture of the region. You’ll find more than you imagined at these innovative dining concepts.
With the mountains on one side and the ocean on the other at Mexico’s Waldorf Astoria Los Cabos Pedregal, the dramatic cliffside El Farallon by the Sea experience offers an intimate setting for private dining overlooking the crashing waves of the Pacific Ocean. Freshly caught seafood paired with champagne is the crux of the menu for this cozy seasonal affair that can accommodate up to four guests during the temperate winter months.
At Grand Wailea, A Waldorf Astoria Resort in Hawaii, the reimagined Botero Lounge is the heartbeat of the resort, offering guests a warm and inviting gathering space that incorporates nine bronze sculptures by one of the best-known contemporary artists in the world, Fernando Botero. Restored to their original form, these instantly recognizable masterpieces are a beautiful sight to behold for diners. Those with adventurous palates should try the restaurant’s Peaceful Night, a savory gunmetal grey cocktail inspired by the resort’s Botero statues.
At Hilton Aruba Caribbean Resort & Casino guests can work with the hotel’s Sunset Concierge to plan a memorable sunset adventure at the location of their choice. Dine alongside the sounds of tranquil waterfalls in picturesque gardens or opt for oceanfront dining with toes in the sand as you take in Aruba’s famous sunset. In addition to enjoying a four-course culinary journey, guests can enhance their sunset experience with wellness activities such as sunset kayaking, beachfront meditation, or a romantic couple’s massage in a beachfront cabana.